Sunday, May 06, 2007

~ A U R U M ~


PALATE CLEANSER (?)

[Watermelon Sorbet with Passion Fruit Seeds, Balsamic Vinegar]


TAPAS


Drunken Langoustine, Air of Vinegar

Spherical Green Olives




Electric Cotton Candy
Aurum Foie Gras



Liquid Ham Croquettes 2007

Oyster with Pearl, Frozen Shiso

Honouring the Spanish Omelette


PLATOS

pre-:


post-:

Injected Olive Oil Soba, Golden Broth


San Pedro, Ravioli of Fresh Herbs, Artichoke

Lobster with Quinoa, Laksa Deconstructed

Crackling Piglet, Lemon Puree, Juniper & Jin


POSTRESS

Sherry & Melon, Passion Fruit Nitro

Vanilla Cream, Green Tea & Rasberry Petals

PLUS

[Marzipan Cubes, Marzipan Balls with Persimmon Jelly]



unfortunately didn't quite match up to....


[tender lobster with cheese & garlic sauce, sweet pineapple slices, cherry tomatoes, fish done teochew 'white pomfret' style, flower crab with black pepper, spring onions & ginger with bottle of madeus and grandpa boldly & shyly informing us that their golden dish cafe lobster was the best on tioman island - if you don't cook it well, no point cooking at all]